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Cut Yaki-Nori (roasted sea weed) in half parallel to the line. |
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Wet your hands. Then, take about
30g of sushi rice in your hands. |
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Hold the yaki-nori with the shiny
side facing away form you in your left hand.
|
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Place the sushi rice in an angle of
45 degrees. |
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Use your finger to spread the rice at an
angle of 45 degrees. |
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Put the wasabi (Optional) and the
ingredients. |
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Hold the bottom- left corner and bring
it to the top. |
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Roll it so the left side is parallel to
the right side. |
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Roll the sushi with your left hand. |
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You are now done! |
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